4pcs | 8pcs | |
---|---|---|
Pierrogis "Malinas" with cheese, onion and potatoes | 9,50 | 17,90 |
Pierrogis with meat | 9,50 | 17,90 |
Pierrogis with spinach and feta | 9,90 | 18,90 |
Pierrogis with courgette, sun-dried tomatoes and spring onion | 9,90 | 18,90 |
Pierrogis with minced beef, thyme and mediterranen vegetables | 9,90 | 18,90 |
Pierrogis with goat`s cheese, feta and basil | 9,90 | 18,90 |
Pierrogis with beef, chili and parsley | 9,90 | 18,90 |
All boiled pierrogi served in sage butter or a choise of | ||
fried onions (vegan) | 1,50 | |
herbal sour cream | 1,50 | |
home-made mushroom sauce (vegan) | 2,00 | |
fried red pepper (vegan) | 1,50 | |
parmesan cheese | 1,50 | |
tomato sauce | 1,50 | |
cheese sauce | 1,50 | |
creamy mushroom sauce | 2,00 | |
Large plate of mixed pierrogs (8 pcs), either fried or boiled, served with home-made creamy mushroom sauce and herbal sour cream, also possible as vegetarian version
|
19,90 |
Large mixed salad with dill-yoghurt dressing, melon, fruits and 4 fried Pierrogis... | |
4 x "Malinas" (cheese, onion, potatoes) | 20,90 |
4 x spinach and feta | 20,90 |
4 x courgette and sun-dried tomatoes | 20,90 |
4 x goat`s cheese and basil | 20,90 |
Large mixed salad with orange-mustard dressing, orange fillets, melon, fresh fruits, almonds and 4 fried Pierrogis... | |
4 x meat | 20,90 |
4 x minced beef, thyme and mediterranean vegetables | 20,90 |
4 x beef, chili and parsley | 20,90 |
Mix-Vegetarian: | |
Large mixed salad with 4 different vegetarian pierrogis ( fried; spinach-feta, dried tomato, goat cheese-basil and "Malinas" ) with dill-yoghurt dressing, melon, fresh fruit, feta cheese |
|
20,90 | |
Mix-Meat: | |
Large mixed salad with 2 different meat pierrogis ( fried; minced beef & mediterranen vegetables and beef & chili ) with orange-mustard dressing, melon, almonds and fresh fruit |
|
20,90 |
Silesian Dip-Plate - Starter plate with home-made onion lard, Silesian pickled gherkins, herbal sour cream, home-made chili mayonnaise, sliced Silesian sausage and organic bread from bakery "Hercules" | 11,90 |
Starter Plate "Malinas" - small portion of Bigos, 3 fried pierrogis "Malinas" with fried onions,silced Silesian sausage, home-made onion lard, pickeld Silesian gherkins, creamy mushroom sauce and organic bread from bakery "Hercules" | 19,90 |
Gherkin Soup– Silesian gherkin soup with picked gherkins, potatoes and sour cream | 8,90 |
Borschtsch – beetroot soup (sweet) with potatoes and half a boiled egg |
8,90 |
Zurek - soup of sour flour with garlic, potatoes, bacon and smoked sausage (bacon and sausage imported from Silesia) | 9,90 |
only available on sundays and holidays | |
Sunday Soup - home-made bouillon with home-made noodles, vegetables, beef and chicken | 8,90 |
Starter Plate "Grandma Hanna" - 3 vegetarian Pierrogis (fried:sun-dried tomatoe, "Malinas" and spinach-feta), small portion of gherkin soup, herbal sour cream, home-made chickpea houmus, creamy mushroom sauce, organic bread from bakery "Hercules" |
19,90 |
2 vegetarian stuffed Cabbge Rolls (silesian) stuffed with buckwheat and vegetable rice, home-made mushroom sauce, dill potatoes and mixed salad with dill-yoghurt dressing - also avaiable as vegan version |
18,90 |
Pierrogis "Mama Danuta" - 6 fried Pierrogi "Malinas" in cheese sauce, roast walnuts, fresh pear and grated parmesan cheese | 20,90 |
Pierrogis "Alois" - 6 fried Pierrogis filled with sun-dried tomatoes, baby spinach, with savory tomato sauce, grilled red pepper and fresh parmesan cheese - also avaiable as vegan version | 20,90 |
Pierrogis "Maria" - 6 fried Pierrogis filled with goat`s cheese and fresh basil with savory cheese sauce, fresh arugula, home-made nut pesto, peanuts, walnuts and courgette | 21,90 |
Pierrogis "Grandma Jozefa" - 6 boiled Pierrogi "Malinas" in Bechamel - St. Augur sauce with fresh broccoli, yellow pepper and dates, gratinated | 21,90 |
Side Salad with dill-yoghurt dressing or orange-mustard dressing | 7,90 |
Fresh Coleslaw | 5,90 |
Fresh Cucumber Salad with fresh dill | 5,90 |
Beetroot-Horseradish-Salad (made from fresh beetroot) | 6,90 |
Portion home-made fries with home-made mayonnaise |
6,90 |
Portion of goat`s cheese au gratin with honey and fresh fruits | 7,90 |
Bigos, cabbage-beef-goulash with smoked bacon and sausage (bacon and sausage imported from Silesia), a polish-silesian delicacy | 16,90 |
Marinated Chicken Breast - grilled with home-made herbal butter, boiled potatoes and cucumber salad with fresh dill | 19,90 |
Grilled, marinated Chicken Breast with savoury tomatoe and red pepper sauce, with home-made fries from fresh potatoes, home-made mayonnaise, fresh coleslaw and small mixed salad with dill-yoghurt dressing | 22,90 |
Grilled, marinated Chicken Breast with creamy mushroom sauce with home-made fries from fresh potatoes, home-made mayonnaise, beetroot salad | 22,90 |
Chicken Schnitzel (160-180g) served with home-made fries from fresh potatoes, home-made mayonnaise, small mixed salad with dill-yoghurt dressing and coleslaw | 23,90 |
Large grilled Pork Chop (250-300g with bone) with home-made fries from fresh potatoes, home-made mayonnaise, coleslaw and small salad with dill-yoghurt dressing | 23,90 |
Pierrogis "Mama Eugenia" - 6 boiled meat pierrogi in home-made mushroom sauce, with arugula, grated parmesan cheese and cherry tomatoes | 20,90 |
Pierrogis "Wilhelm" - 6 boiled pierrogi "Malinas" with home-made bolognaise sauce, freh herbs, red pepper, gratinated, served with herbal sour cream | 22,90 |
Red Wine Beef Goulash with mushrooms, served with boiled potatoes and salad with dill-yoghurt dressing | 23,90 |
1 x Beef Roulade in a dark and rich sauce (home-made), with 5 silesian dumplings and home-made red cabbage with raisins, made from fresh red cabbage in our kitchen | 23,90 |
... or 2 x Beef Roulades with the same sides | 27,90 |
3 x Minute Steaks from Argentinien Roast Beef, creamy mushroom sauce, with home-made fries from fresh potatoes, home-made mayonnaise and small salad with orange-mustard dressing |
26,90 |
Lamb Chops (3pcs, 100-110g) marinated with herbs and garlic, on a spicy tomato sauce, served with home-made potato gratin, mushrooms braised in herb butter und salad with dill-yoghurt-dressing |
25,90 |
Mascarpone-Vanilla-Cream with honey and fresh seasanal fruits | 8,90 |
Vanilla-Panna Cotta with raspberry sauce and fresh strawberries |
8,90 |
Mousse au Chocolat (dark und heavy) with fruits and mint | 8,90 |
Crème brûlée (home-made) with fruit and mint | 9,90 |
Black & White 1 scoop Mascarpone-Vanilla-Cream and 1 scoop Mousse au chocolate with seasonal fruit |
8,90 |